The American Grape Grower's Guide: Intended Especially for the American Climate. Being a Practical Treatise on the Cultivation of the Grape-vine in Each Department of Hot House, Cold Grapery, Retarding House, and Out Door Culture. With Plans for the Construction of the Requisite Buildings, and Giving the Best Methods of Heating the Same. Every Department Being Fully IllustratedC.M. Saxton & Company, 1856 - 161 páginas |
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action adapted admit advantage advised allow applied artificial heat atmosphere become berries better Black Black Prince borders bottom branches brick buds bunches cane Chasselas clear climate close Cloudy Cold Grapery color commence compost consequently covered crop cultivation culture damp disease drainage drained early forcing equal equal tempera erected evaporating pans expense feet wide fertilizing fertilizing materials flue Fontainebleau freely Frontignan fruit furnace Gardener give glass glass houses grape vine grape-vine greater ground growth Hamburgh injury inside keep larvæ lean-to leaves lower Management manure method mildew moisture mulching Muscat Muscat of Alexandria nature pipe plants portion practice prevent produce pruning purpose quantity readily Retarding House ripe ripening roof roots sash season shoots side spurs soil soon spring stomata sufficient suitable summer surface syringe tank temperature tion ventilators vigor vineyard weather whole winter wood young
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